tag:blogger.com,1999:blog-5850166433308945299.post2119985500250750845..comments2024-02-22T01:32:38.831-08:00Comments on she's in the kitchen: soothing corn chowder with fresh dillshe's in the kitchenhttp://www.blogger.com/profile/09638570119428360979noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-5850166433308945299.post-48864736233567149132010-01-30T15:48:23.795-08:002010-01-30T15:48:23.795-08:00Ashley - great post on dill! I love the dill ice ...Ashley - great post on dill! I love the dill ice cubes! I usually just mince the fresh dill and freeze, but your cubes are much prettier.<br />As far as heat - let's say there's always a bottle of hot sauce on the table:)katrinahttp://shesinthekitchen.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-5850166433308945299.post-83743614883000886512010-01-30T15:31:22.855-08:002010-01-30T15:31:22.855-08:00I love corn chowder. I make mine pretty much the s...I love corn chowder. I make mine pretty much the same way. Sometimes I add a dash of cayenne pepper if I'm in the mood for a little heat. My latest post was on fresh dill and how to freeze it to use later. I think I'll make this soup this week!Ashley Cordeshttps://www.blogger.com/profile/02149307523398261741noreply@blogger.comtag:blogger.com,1999:blog-5850166433308945299.post-27421085353772677562010-01-19T04:51:40.535-08:002010-01-19T04:51:40.535-08:00Awesome, Michelle! Dill fronds make the most beau...Awesome, Michelle! Dill fronds make the most beautiful bouquets, alone or intertwined with flowers. Hummm. For that matter, so do lemon verbena, mint, yarrow, and lemon balm - love the greenery!katrinahttp://shesinthekitchen.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-5850166433308945299.post-35378567624134520432010-01-18T18:20:41.705-08:002010-01-18T18:20:41.705-08:00I would not have thought to add fresh dill to a ch...I would not have thought to add fresh dill to a chowder either. But I don't think I've ever made chowder before, lots of soups but no chowders. <br /><br />I love dill and my market always has the most gorgeous bunches of dill! The next time I'm at the market, I'm going to buy a bunch and put it a vase in my kitchen! Great idea!Michellehttps://www.blogger.com/profile/10166583244097563676noreply@blogger.comtag:blogger.com,1999:blog-5850166433308945299.post-4721831352520511612010-01-18T13:06:02.369-08:002010-01-18T13:06:02.369-08:00Really, Nana? I've always paired corn with di...Really, Nana? I've always paired corn with dill, either in cornbread or corn and dill quiche - it complements the sweetness of corn very nicely. <br />Thank you for your support of Haiti, too. My heart just breaks for them, and I hope today aide and hospitals will finally get through.katrinahttp://shesinthekitchen.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-5850166433308945299.post-6875339800400157582010-01-18T11:43:17.694-08:002010-01-18T11:43:17.694-08:00I would have not thought of dill..Great idea..Grea...I would have not thought of dill..Great idea..Great idea to keep mentioning Haiti also~La Table De Nanahttps://www.blogger.com/profile/04358539954508050792noreply@blogger.com