The other day I made a few trays of appetizers for a meeting, nothing complicated. Thinly sliced fresh and crunchy radishes and mild yellow peppers, just- ripe tomatoes, fresh snippings of Italian parsley and dill, oregano, and basil from the garden, gently placed on top of homemade bread and a layer of homemade boursin herb cheese. Sometimes simple is best!
3 comments:
Fresh..tasty and pretty..I will miss our herbs!
And all the produce now freshly and readily available..not in my garden mind you..but fresh and local..
Have a lovely day Katrina..
So true, Nana - always such a pleasure to wander around the garden snipping off bits of herbs. I am thankful so many stores now carry such a good assortment of fresh herbs year round, though it's not quite the same.
I love the proximity to our kitchens of our herbs..No leaving the house:)
But you are right..fresh herbs are plentiful now in grocery stores..
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